So my dad gave me an entire grocery bag full of cilantro out of his garden a few weeks ago, and being me, I didn’t get it dealt with before it was,well, less than yummy looking. It was kinda limp and some of it was brown but I didn’t want to throw it away so I started googling and found a recipe for Herb Jelly. Perfect! I’d make Cilantro Jelly! It turned out this gorgeous green (sorry, I couldn’t get a good picture of it) and it is really yummy. I’m thinking on cornbread muffins, on top of white chili or chowder, etc. I also mixed some of the leftovers of this in with some leftovers of the Kissin’ Kiwi Jalapeno Jam and it was GOOD! Here is the link to the recipe . It is super simple to follow and can be done with any herb. It made my house smell for cilantro for an entire day, so you might light a candle after you’re done lol!!